No change to the ingredients or temperature, just add six or seven minutes on the cooking time.

I'm glad you liked them! :D

And based on your lovely icon, I took a peek on your profile, and wow, it's a little creepy how much we have in common. I'm a musician, originally from Wisconsin, and there were a few other things that really piqued my interest, so I'm friending you, I hope you don't mind!